Pale lemon in colour, this Sauvignon Blanc opens with an inviting bouquet of white peach, kiwi fruit, green apple, and zesty lime, underpinned by a subtle mineral nuance reminiscent of wet river stone. On the palate, it shows a supple entry with well-balanced, soft acidity that gently frames a layered fruit profile. Flavours of crisp green apple, tangy green citrus, and juicy white peach mirror the aromatics beautifully, delivering strong continuity from nose to palate. Fresh and vibrant throughout, the wine finishes with lingering notes of gooseberry and a delicate thread of minerality, adding depth and complexity. A well-crafted, expressive wine with clarity and finesse. Serve with fresh oysters, leafy salads, goat’s cheese salad, smoked salmon, spicy calamari salad with chorizo and chili dressing, green vegetables, sushi and grilled fish.